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Scottadito (GF)
- 36.5
Char-grilled lamb cutlets with gourmet potatoes, roasted peppers and salsa verde
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La Tagliata
- 35
Char-grilled Angus scotch fillet sliced over fresh tomato, rocket, red onion with parmigiano and balsamic glaze
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Bella Piena (GF)
- 35
250g char-grilled prime scotch fillet with hand-cut chips, anchovy butter and watercress
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Il Pollo (GF)
- 35
Marinated char-grilled chicken breast with Sicilian eggplant caponata, slow roasted tomato and horseradish aioli
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Trancio di Pesce Fresco alle Cinque Terre (GF)
- 35
Fresh fish fillet with tomatoes, anchovies, clams, and mussels
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Pesce Intero Luigi Cacace o alla Mediterranea (GF) POA
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Luigi Cacace (for 2 or 3 people)
Antonio’s father’s baked whole fish dressed with capers, gherkins, and extra virgin olive oil
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Mediterranea (for 2 or 3 people)
Whole fish with cherry tomatoes, mussels, clams, potatoes, and white wine