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Controcorrente – Up the River!
- 26.5
Gerardo di Nola penne pasta with La Bella Italia smoked salmon, capers, spring onion and lemon chilli cream
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Ravioli Zucca e Mascarpone (V option – without pancetta)
- 25.5
Homemade pumpkin and mascarpone ravioli, served with crispy pancetta (Italian bacon), butter, and sage
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Il mare di Amalfi (GF)
- 27.5
Seafood risotto with mussels, clams, fish, cherry tomatoes, chilli and white wine
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Fettuccine all’uovo con Ragu di Agnello
- 26.5
Fettuccine egg pasta with lamb ragu and pecorino romano
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Crespelle di Spinaci e Ricotta (V)
- 25.5
Crepes filled with spinach, ricotta, and pecorino romano with sage butter
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Lasagna Tradizionale
- 25.5
Lasagna layers with béchamel, tomato Bolognese, and parmigiano reggiano
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Linguine alle Vongole Classico o Moderno
- 27.5
Rummo linguine with clams
Classico: Clams, chilli, garlic, parsley, and white wine
Moderno: Clams, chilli, garlic, parsley, and cherry tomatoes
Gluten free pasta available on request (20 minute wait) – extra charge $5