Description
Rummo Spaghetti No. 3
Region: Benevento. In 1846 Antonino Rummo launched the family business. Milling wheat and making pasta in Benevento!
Volume: 500g
Whether served with clam sauce, tomato, or chili and garlic (“Midnight Spaghetti”), our Spaghetti No. 3 is an exemplary representative of the great Italian classic loved the world over.