$4.90
Rummo Penne Rigate No. 66
Region Benevento. In 1846 Antonino Rummo launched the family business. Milling wheat and making pasta in Benevento!
Volume: 500g
Penne Rigate is one of the most versatile and widely used shapes of Italian cuisine. These ridged tubes combine perfectly with all types of sauces, from the classics to more modern, creative interpretations.
19 in stock
Rummo Penne Rigate No. 66
Region Benevento. In 1846 Antonino Rummo launched the family business. Milling wheat and making pasta in Benevento!
Volume: 500g
Penne Rigate is one of the most versatile and widely used shapes of Italian cuisine. These ridged tubes combine perfectly with all types of sauces, from the classics to more modern, creative interpretations.
| Weight | 0.5 kg |
|---|---|
| Dimensions | 4.8 cm |
