Description
Capellini 500g
Rummo
Region: Benevento. In 1846 Antonino Rummo launched the family business. Milling wheat and makding pasta in Benevento!
Volume: 500g
Description: Capellini is a delicate, traditional shape of pasta requiring careful and attentive preparation. It’s ideal served with fresh tomato sauces, in broth, or simply with butter and sage.