Ready to cook Christmas Dinner Italian Style NZ Pork Neck
Ingredients: Wairarapa Free range Pork, salt, pepper, white wine, smoked pancetta, pork sausages, garlic & spinach
Serves 15 – 18
(approx 3kg)
$139.00
Out of stock
Ready to cook Christmas Dinner Italian Style NZ Pork Neck
Ingredients: Wairarapa Free range Pork, salt, pepper, white wine, smoked pancetta, pork sausages, garlic & spinach
Serves 15 – 18
(approx 3kg)
Out of stock
Size | Whole serves 12-15, Half serves 6-8 |
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