Classic pastries of the Italian confectionery tradition, produced with selected and quality ingredients, enriched with pistachio flour. Free from palm oil, hydrogenated fats and preservatives.
These fragrant and rich in flavour macaroons are great on their own, but can accompany a cup of tea or dessert wines.
PRODUCT OF ABRUZZO
Imported by La Bella Italia, 10 Nevis St, Petone, Wellington, New Zealand