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Tagliatelle Paglia e Fieno

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Tagliatelle Paglia e Fieno

$9.90

INGREDIENTS: durum WHEAT semolina, EGGS 20%, dehydrated spinach 2%.

500g (serves 4-6)

Cooking time: 7 min

Made in Italy: Imported by La Bella Italia, 10 Nevis Street, Petone, Lower Hutt, Wellington

Description

Antico Pastificio del Gargano, is situated on the outskirts of San Severo a township in the North East of Puglia.

Founded in 1972 its mission is to provide high quality pasta based on authenticity, craftsmanship, tradition and above all simplicity.

The results speak for themselves.

Made in Italy: Imported by La Bella Italia, 10 Nevis Street, Petone, Lower Hutt, Wellington
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