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                                                                                                 10 Nevis Street, Petone, Wellington, NZ. Tel. 04 566-9303


La Bella Italia in WOAP 2017

Visa Wellington on a Plate is Coming!

11-27 August.

17 days.

3 weekends.


We are participating again this year in Wellington on a Plate. We're looking forward to seeing you all between 11 and 27 August. Book your place now.

Both lunch and dinner menu available. See below for what's on offer.


THIS YEAR'S LA BELLA ITALIA FESTIVAL DISH IS: Longbush Pork cutlet with Country Treats chestnut ravioli and extra virgin Lot Eight harissa olive oil.


Click here to see a gallery of all the dishes.


Lunch ($30.00 or $35.00 with beverage)

Festival Dish plus matched Wellington regional beverage


Dinner ($60.00)

Three courses, plus matched Wellington regional beverage



Ritual Tea Co. Bergamot Sunrise-smoked salmon bruschetta with Kingsmeade halloumi and Genoese pesto (Pesc)


Festival Dish
Greytown Gold saffron risotto with Drunken Nanny fresh goat's cheese and Prana Greens mustard cress (GF, NF, Pesc, V)


Whittaker's chocolate flan with Rutherford & Meyer cherry paste, Zany Zeus mascarpone and KOAST Limoncello


Bootleggers soda range or Pond Paddock Pinot Noir 2014 (upgrade to a bottle for $45) or ParrotDog Pandemonium


Contact us to book.

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© Copyright La Bella Italia 2017