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                                                                                                 10 Nevis Street, Petone, Wellington, NZ. Tel. 04 566-9303

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Antipasti

       Either a starter or a main,this selection of platters will light up
       your tastebuds.

 

 

Zuppa del Giorno
Soup of the day with grilled house-made ciabatta
$ 14.50
Stuzzichini
Italian style tapas of daily selected bites from our kitchen, perfect with an aperitif.
$ 24.50 small $ 44.50 large
Il Classico
Selection of cheeses, cured meats, olives and pickles served with bread and crostini.
Suggested match: 
Chianti or Chardonnay
$ 23.50 small $ 43.50 large
The King and the Queen
Prosciutto di Parma, or Prosciutto San Danielle with buffalo mozzarella.
Suggested match: 
Montepulciano or Pinot Gris
$ 24.50 small $ 44.50 large
Insalata Caprese (V)
Tomato, basil, and buffalo mozzarella salad with oregano.
Suggested match: 
Pinot Noir or Rosé
$ 23.50 small $ 43.50 large
Antipasto Estivo (GF)
Prosciutto di Parma, pear, witlof, Pecorino Romano, hazelnut oil
Suggested match: 
Barbera or Sauvignon Blanc
$ 16.50 small $ 30.00 large
Parmigiana di Melezane (V)
Baked eggplant with mozzarella, tomato ragu, basil, and parmigiano.
Suggested match: 
Montepulciano or Soave
$ 16.50 small $ 30.00 large
Carpaccio di salmone (GF)
Cured salmon carpaccio with fennel, orange, capers, and radish with vinaigrette.
Suggested match: 
Prosecco or Soave
$ 16.50 small $ 30.00 large
Calamari Grigliati (GF)
Char-grilled calamari with rocket and roasted peppers.
Suggested match: 
Rosé or Greco
$ 16.50 small $ 30.00 large
Calamari Fritte (GF)
Fried calamari with aioli and lemon.
Suggested match: 
Prosecco or Soave
$ 16.50 small $ 30.00 large
Arancini di Riso (V)
Crispy risotto balls with watercress and caper salad parmigiana and truffle oil.
Suggested match: 
Chardonnay or Primitivo
$ 16.50 small $ 30.00 large

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